F1 and Motorsport Forums
Jabberwocky wrote:It was very nice. Maybe you can sell it in your restaurantNutella and marshmallows have no place near Cuban food! But we can work with fried plantains.
and of course a nice chilled glass of local white to go with it. 
racechick wrote:One for you WB! A little lunch time snack . Yummy Crevettes, and epoisse cheese, your favouriteLady you must have been mother Teresa in a past life or something to enjoy that lifestyle!
YUM. The epoisse is one of those great cheeses of this world, a must try. Gorgeous orange washed rind that has an impossible flavor to cheese ratio. 
racechick wrote:I do prefer dry, maybe I should give some others a try. It's not just wine though, I don't like sweet soft drinks either. Generally I just have plain water or Perrier, sometimes fresh orange.Yeah I doubt the Gewürztraminer would be your thing. But it's something different nonetheless.
LewEngBridewell wrote:Every time I've tried one it's varied in the amount of sweetness. Try it with spicy Thai, Vietnamese or Indian, it's a good pairing.racechick wrote:I do prefer dry, maybe I should give some others a try. It's not just wine though, I don't like sweet soft drinks either. Generally I just have plain water or Perrier, sometimes fresh orange.Yeah I doubt the Gewürztraminer would be your thing. But it's something different nonetheless.
What's Burning? wrote:Very true. I tried it with the former.LewEngBridewell wrote:Every time I've tried one it's varied in the amount of sweetness. Try it with spicy Thai, Vietnamese or Indian, it's a good pairing.racechick wrote:I do prefer dry, maybe I should give some others a try. It's not just wine though, I don't like sweet soft drinks either. Generally I just have plain water or Perrier, sometimes fresh orange.Yeah I doubt the Gewürztraminer would be your thing. But it's something different nonetheless.
Kimi has done it! The youngest ever F1 champion. A[…]
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