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By What's Burning?
#401706
sagi58 wrote:rub the salsicce in your hand until the skin turns almost white and then tear
Baby, that's too rough.
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By spankyham
#401708
What's Burning? wrote:
sagi58 wrote:rub the salsicce in your hand until the skin turns almost white and then tear
Baby, that's too rough.
Sure, sure ...... you just love it that way :hehe:
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By stonemonkey
#401726
sagi58 wrote:
stonemonkey wrote:
sagi58 wrote:I know, I know, this is an F1 forum!! But, everybody's gotta eat, eh?
So... share a favourite recipe, ask for help with one, share a hint!!
A couple of years ago I was doing F1 theme cooking, each race weekend i`d try something appropriate to where the race was, curry for India, spag bol for Italy, poutine for Canada etc.
What a great idea!! I'm sorry that I didn't see it!!
As a moderator, would you merge the two threads? :thumbup:
Not gonna merge them but here's the topic
http://www.forumula1.com/forum/viewtopi ... nu#p258654" onclick="window.open(this.href);return false;
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By sagi58
#401804
stonemonkey wrote:
sagi58 wrote:
stonemonkey wrote:
sagi58 wrote:I know, I know, this is an F1 forum!! But, everybody's gotta eat, eh?
So... share a favourite recipe, ask for help with one, share a hint!!
A couple of years ago I was doing F1 theme cooking, each race weekend i`d try something appropriate to where the race was, curry for India, spag bol for Italy, poutine for Canada etc.
What a great idea!! I'm sorry that I didn't see it!!
As a moderator, would you merge the two threads? :thumbup:
Not gonna merge them but here's the topic
http://www.forumula1.com/forum/viewtopi ... nu#p258654" onclick="window.open(this.href);return false;
Thanks!! :thumbup:
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By sagi58
#401805
Hey, stonemonkey!!

You did a great job looking for foods from different countries!
Just in case anyone doesn't know this, you can find pretty well any of those
foods right here in T.O.!! We're very multicultural, eh!

p.s. Canada is not only the home for poutine, but also for beaver tails!!

Image
By What's Burning?
#401818
sagi58 wrote:Hey, stonemonkey!!

You did a great job looking for foods from different countries!
Just in case anyone doesn't know this, you can find pretty well any of those
foods right here in T.O.!! We're very multicultural, eh!

p.s. Canada is not only the home for poutine, but also for beaver tails!!

Image
So that's what happened to all those strip clubs in Toronto.
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By stonemonkey
#401840
Hmmm, they're reintroducing beavers over here and I'm sure fried pastry would go down well in Scotland though maybe deep fried would be better, wonder if we'll see beaver tails here.
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By stonemonkey
#401846
Jabberwocky wrote:I love beaver

Sent using NCC-1701
Never had it, what's it taste like?
By What's Burning?
#401851
stonemonkey wrote:
Jabberwocky wrote:I love beaver
Never had it, what's it taste like?
A lot like bearded clam.
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By racechick
#401853
Jabberwocky wrote:it tastes a bit fishy if it has not been cleaned properly
:yikes::yikes::yikes::yikes:
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